Conservation, Food And Health Foundation
The Foundation supports projects and programs in three primary fields: conservation, food, and health with a special emphasis on those that benefit the Third World. Under the conservation area, grants will help improve ecological and environmental conditions in the developing world. Food grants support focused efforts to develop or improve access to, safety, and the availability of food for consumption in the Third World. Health grants work to improve the level of health in the Third World through programs that promote research, technical assistance, or training to improve public health and increase the understanding and treatment of tropical diseases. Applicants are asked to send a short concept paper. A format for the paper is available on the Web site.
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